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Mossy

Daenerys Targaryen
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That's why you get such a charge from a can of Cola. Its pH of 2.5 acidity sets alarm bells ringing all over your body.

Alkaline chemical stores that should be used elsewhere are sacrificed to the call of the adrenalin that floods your system.

The ‘high’ you have learned to expect is no different to the high a drug user experiences as his artificial sensory elevation. It is your body screaming "Help", and you, enjoying the thrill of the fear.

It’s “The Real thing”.

It's not just a glass of Cola that causes such effect. (32 glasses of neutral pH water are needed to balance one glass of Cola). Most of us already have a running battle In summary, over-acidification interferes with
life itself leading to virtually all
sickness and disease! Finally, it ages then kills us.



When we die, it
celebrates by turning the
whole body acid, inviting foreign antagonistic organisms to the party!

Dr. Baroody expresses it very well:
"Too
much acidity in the body is like having too little oil in the car.

It just grinds to a halt one lazy Sunday afternoon. There you are - stuck.

The body does the same thing. It starts creaking to a stop along the byways of life and you find yourself in some kind of discomfort. I watch with great concern as people of all classes and lifestyles suffer
from this excess."
 
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Muddy

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I have no doubt that drinking non diet Pepsi was the major contributing factor to the Mrs. diabetes. She switched to diet, which IMO is even worse. I had her convinced to give it up completely then her Doctor told her one a day was okay. I could have strangled him for that.

10 reasons to give up diet soda | Fox News
 

pher2

Cuddly Moderator
Nov 28, 2012
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What Happens To Our Body After
Drinking Coca-Cola?
September 22, 2013 by Collective Evolution. 113 Comments.
Have you ever
wondered what
exactly Coca
Cola is?
After 10
minutes: The
sugar contained
in a glass of
Cola can cause a
devastating
“strike” on the
body. The cause
being the phosphoric acid which inhibits the action of sugar.
After 20 minutes: A leap in insulin levels in bloodstream occurs.
After 40 minutes: Ingestion of caffeine is finally completed. The eye’s
pupils are expanding. Blood pressure rises because the liver disposes
more sugar into the bloodstream. The adenosine receptors become
blocked thereby preventing drowsiness.
After 45 minutes: The body raises production of the dopamine
hormone, which stimulates the brain pleasure center. Similar to the
reaction Heroin creates.
After 1 hour: Phosphoric acid binds calcium, magnesium and zinc in
the gastrointestinal tract, which supercharges metabolism. The release
of calcium through urine takes place.
After more than 1 hour: Diuretic effects of the drink enters in “the
game”. The calcium, magnesium and zinc are removed out of the body,
which are a part of our bones, as well as sodium. At this time we can
become irritable or subdued. The whole quantity of water, contained in
a coca cola, is removed through urination.
When having a cold bottle of Coke and enjoying its undeniable
freshness are we aware of what chemical “cocktail” we are putting into
our bodies? The active ingredient in Coca-Cola is orthophosphoric acid.
Due to its high acidity, cisterns used for transporting the chemical have
to be equipped with special reservoirs designed for highly corrosive
materials.
Let’s have a look at “the anatomy” of one of the most advertised
products of “Coca-Cola Co.” – Coca-Cola Light without caffeine. This
drink contains Aqua Carbonated, E150D, E952, E951, E338, E330,
Aromas, E211.
Aqua Carbonated – this is sparkling water. It stirs gastric secretion,
increases the acidity of the gastric juice and provokes flatulency.
Filtered tap water is what is primarily used.
E150D – this is food coloring obtained through the processing of sugar
at specified temperatures, with or without addition of chemical
reagents. In the case of coca-cola, ammonium sulfate is added.
E952 – Sodium Cyclamate is a sugar substitute. Cyclamate is a synthetic
chemical, has a sweet taste, which is 200 times sweeter than sugar,
and is used as an artificial sweetener. In 1969 it was banned by FDA,
since it, as well as saccharin and aspartame, caused cancer in rats.
E950 – Acesulfame Potassium. 200 times sweeter than sugar,
containing methyl-ether. It aggravates the operation of the
cardiovascular system. Likewise, it contains asparaginic acid which can
also cause an excitant effect on our nervous system and in time it can
lead to addiction. Acesulfame is badly dissolved and is not
recommended for use by children and pregnant women.
E951 – Aspartame. A sugar substitute for diabetics and is chemically
unstable at elevated temperatures it breaks down into methanol and
phenylalanine. Methanol is very dangerous as only 5-10ml can cause
destruction of the optic nerve and irreversible blindness. In warm soft
drinks, aspartame transforms into formaldehyde which is a very strong
carcinogen. Symptoms of aspartame poisoning include:
unconsciousness, headaches, fatigue, dizziness, nausea, palpitation,
weight gain, irritability, anxiety, memory loss, blurry vision, fainting,
joint pains, depression, infertility, hearing loss and more. Aspartame
can also provoke the following diseases: brain tumors, MS (Multiple
Sclerosis), epilepsy, Graves’ disease, chronic fatigue, Alzheimer’s,
diabetes, mental deficiency and tuberculosis. Later, this substance was
initially illegal due to its dangers but was again made legal in a
suspicious manner.
E338 – Orthophosphoric Acid. This can cause irritation of the skin and
eyes. It is used for production of phosphoric acid salts of ammonia,
sodium, calcium, aluminum and also in organic synthesis for the
production of charcoal and film tapes. It is also used in the production
of refractory materials, ceramics, glass, fertilizers, synthetic detergents,
medicine, metalworking, as well as in the textile and oil industries. It is
known that orthophosphoric acid interferes with the absorption of
calcium and iron into the body which can cause weakening of bones
and osteoporosis. Other side effects are thirst and skin rashes.
E330 – Citric Acid. It is widely used in pharmaceutical and food
industries. Salts of citric acid (citrates) are used in the food industry as
acids, preservatives, stabilizers, and in the medical fields – for
preserving blood.
Aromas – unknown aromatic additives
E211 – Sodium Benzoate. It is used in production of some food
products for anti-bacterial and anti-fungal purposes. It is often found
in jams, fruit juices and fruit yogurts. It’s not recommended for use by
asthmatics and people who are sensitive to aspirin. A study conducted
by Peter Piper at the Sheffield University in Britain, found that this
compound causes significant damage to DNA. According to Peter,
sodium benzoate which is an active component in preservatives,
doesn’t destroy DNA, but deactivates it. This can lead to cirrhosis and
degenerative diseases like Parkinson’s disease.
So, if you can’t imagine a life without coca-cola, take advantage of
the following recommendations:
- Many distributors of coca-cola in U.S use this drink for cleaning their
truck engines.
- Many police officers in U.S have bottles of coca-cola in their cars and
when a car accident happens, they wash the blood off of the road with
it.
- Coca-Cola is a great tool for removing rusty stains on chrome
surfaces of cars. To remove corrosion from a car battery, pour Coke on
it and the corrosion will disappear.
- To unscrew a rusty screw, dip a cloth in Coca-Cola and wrap around
the screw for several minutes.
- To clean stains from clothes – pour Coca-Cola on the dirty clothing,
add washing detergent and run the washing machine as usual. You will
be surprised at the results.
- In India, some farmers use Coca-Cola instead of pesticides for pest
extermination because it’s cheaper and the effect is very similar.
Coca-Cola is undeniably a very useful product. The key is to use it for
purposes that do not include drinking! Here is a video about Coca-Cola!

taken from What Happens To Our Body After Drinking Coca-Cola? | Collective-Evolution
 

pher2

Cuddly Moderator
Nov 28, 2012
643
99
0
After 1 hour: Phosphoric acid binds calcium, magnesium and zinc in
the gastrointestinal tract, which supercharges metabolism.
After more than 1 hour: Diuretic effects of the drink enters in the
game. The calcium, magnesium and zinc are removed out of the body,
which are a part of our bones, as well as sodium. At this time we can
become irritable or subdued.
magnesium removed from the body...